Saturday/Sunday 10am - 5pm, Monday (Anzac Day) after 12 noon.

We will be putting on a show this ANZAC day long weekend - and we will be doing so in a quintessentially Australian way!

We're commemorating with tastings of our Sparkling Shiraz, including showcasing the best Sparkling Red Wine in Australia - our 2006 Winemaker's Reserve Sparkling Shiraz Late Disgorge.

We're also putting out a line-up of our American Oak Blend - a vertical tasting of 2005, 2006, 2008 and 2009 vintages.

2005 - TROPHY - Cairns Show Wine Awards 2007, Champion Red in Show

2006 - TROPHY JUDGES' AWARD - Fed Square Wine Awards 2008/09

2008 - GOLD - Ballarat Wine Show 2011, Class 45, Dry Red Wine - Shiraz

2009 - TROPHY - Daylesford Wine Show 2012, Best Shiraz

Come and taste the impact of season on our unique terrior, see how your wines are tracking in your cellar, and stock up on those favourite vintages.  Limited quantities of all wines will be available fro purchase on this weekend only.

Come along and have your questions answered:

Why are we commemorating ANZAC Day with American oak?

What's the best food match for American oak matured wines?

How does American Oak taste compared to French Oak?  Come along, taste the difference with our 2009 vintage Heathcote Shiraz.