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Bendigo Brewing

Food & Drink - Brewery Beer & Cider Bendigo


Hours: Wednesday - Takeaway Pizza ONLY 5pm - 8pm, Thursday & Sunday 12pm - 8pm, Friday & Saturday 12pm - 8.30pm

BENDIGO BREWING is your friendly neighbourhood brewpub, slinging great beer and wood-fired pizza since 2024.
Independent. Local. Built to Last.

Description

Bendigo Brewing was founded by locals who believed in doing beer differently — with quality, community, and staying power at the core.

They opened the doors in 2024 with a clear vision: to bring independent beer back to Bendigo in a venue that locals can proudly call their own. The space is relaxed, family-friendly and full of flavour — a place for good food, great beer, and even better conversations.

Centrally located on Farmer Lane, just across from Dai Gum San, the Bendigo Brewing team focus on brewing delicious, easy-drinking beers, perfect to enjoy with the wood-fired pizza from The Forge Pizzeria. From crisp lagers to juicy hazies, every batch is brewed on-site using their own house yeast, Venus and only the best local ingredients. Their approach is hands-on and always evolving, but the goal stays the same: create beers with depth, drinkability, and a story worth sharing.

WHAT'S ON:

🍻 Happy Hour every day from 3pm - 6pm!

🍻 Trivia with Quizknows Trivia every Thursday at 7pm

🍻 Pot Bingo every Friday - 4pm - 8pm

🍻 Brewery Tours - Held every Friday at 4:30pm, the team will take you on a behind-the-scenes tour of the brewery. Cost $10 - and includes a schooner of beer. Bargain!

WHAT'S NEW:

Introducing the new cask beer program - Fresh from the Pumps
Fresh from the Pumps is all about keeping things new and interesting with small-batch brews limited to one or two casks. There’s no holding back on styles of beer that will be showcased on hand pump - it’s not just about British-inspired ales, but an exploration of all modern beer styles in cask format.
When young beer is conditioned in cask with live yeast and served at lower carbonation and slightly warmer temperatures, new flavours and textures can reveal themselves in beer styles that you may have only ever had on draught or from a bottle or can. Fresh is the rule - the casks (equivalent to four slabs of beer) are best experienced the same week they are tapped!
Check the Bendigo Brewing socials for this weeks new casks.

Open Hours:
Wednesday - Takeaway Pizza ONLY 5pm - 8pm
Thursday - 12pm - 8pm
Friday & Saturday - 12pm - 8.30pm
Sunday - 12pm - 8pm

  • Bar
  • Local food

25 Farmer Lane, Bendigo VIC 3550 Australia

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